Chef Bob Haselbach
Guest chef recipe from Chef Bob Haselbach visits Anna & Kristina's Grocery Bag and shares his recipe for BBQ Bob's Backyard Beef Burgers. Enjoy!
Ingredients
- 2 lbs lean ground beef
- 1 egg
- 1 tbl spoon of chili powder
- 1/2 cup of crushed vegetable thins
- 2oz of ranch salad dressing
- 2 shakes of tabasco sauce
- 2 shakes of Lea & Perrins
- 2oz of BBQ Sauce
Directions:
1. Mix all ingredients together
2. Form into 8 patties
3. Add your favorite toppings
4. Cook over charcoal